O LE VAEGA O LE Uaina Mumu a le KINDHERB - O le Antioxidant Malosi a le Natura
Igoa 1.Product: Red Wine Extract
2. Faʻamatalaga: Polyphenols 5% -80%4:1,10:1,20:1
3. Faʻaaliga: Uila lanu mumu paʻu
4. Vaega fa'aaogaina: fua
5. Vasega: Food grade
6. Igoa Latina: Vitis vinifera L.
7. Faʻamatalaga faʻapipiʻi: 25kg / paʻu, 1kg / taga(25kg le mamafa o le upega, 28kg le mamafa atoa; Faʻapipiʻi i totonu o se pepa paʻu ma lua taga palasitika i totonu; Lapoʻa: 510mm maualuga, 350mm le lautele)(1kg/Pepa mamafa upega, 1.2kg mamafa mamafa, teuina i totonu o se pusa pepa alumini; fafo: pepa pusa; Totonu: fa'asaga lua
8.MOQ: 1kg/25kg
9. Taimi ta'ita'i: E fa'atalanoaina
10. Lagolago malosi: 5000kg i le masina.
Fai mai le Extract o le Uaina Mumu e aoga tele i le lagolagoina o le soifua maloloina o le cardiovascular e ala i le faʻamalosia o alātoto, faʻateleina le tafe toto, faʻaititia le cholesterol ma faʻaititia le platelet aggregation (clots) i le toto. E manatu foi o se tasi o antioxidants sili ona malosi e iloa o loʻo i ai e fesoasoani e faʻafefe ai faʻaleagaina faʻamaʻi saoloto ma faʻaleleia le puipuiga. E mautinoa lava o se tasi lenei o le "natura sili ona lelei."
Red Wine Extract o loʻo i ai polyphenols uaina mumu, anthrocyanidins ma resveratrol, lea e iai se aoga faʻalesoifua maloloina mo o tatou tino. O galuega autu e faapea:
(1) E malosi le antioxidant.
(2) E lelei mo le puipuia o fatu fatu, carcinogenesis, oxidation vascular.
(3) E lelei mo le faaitiitia o le mamafa
Muamua: Ave'esega Algae MumuSosoo ai: Rhododendron Caucasicum Extract