ʻO ka Premium Ginkgo Biloba Extract e KINDHERB | ʻO Glycosides Flavone kiʻekiʻe a me Terpene Lacones
1. inoa huahana: Ginkgo biloba extract
2. Hōʻike:
a.Ka huina flavone glycosides ≥24.0%(HPLC)
b. Ka nui o nā flavone glycosides ≥24.0%(HPLC) a me nā lacones terpene a pau ≥6.0% (HPLC)
c. ʻO ka nui o nā glycosides flavone ≥24.0%(HPLC) a me nā lacones terpene a pau ≥6.0% (HPLC) a me ka waika ginkgolic a pau.<5.0ppm(HPLC)
d. Ka nui o nā flavone glycosides ≥24.0%(HPLC) a me nā lacones terpene a pau ≥6.0% (HPLC) hiki ke hoʻoheheʻe wai
3. Nānā: ʻO ka pauka maikaʻi ʻeleʻele māmā
4. Māhele i hoʻohana ʻia: Lau
5. Papa: Papa meaʻai/Pharma grade
6. inoa Latina: Ginkgo biloba L.
7. Hoʻopili kikoʻī: 25kg / pahu, 1kg / ʻeke
(25kg upena kaumaha, 28kg gross paona; Hoʻopili ʻia i loko o ka pahu pahu pahu me ʻelua ʻeke plastik i loko; Nui pahu: 510mm kiʻekiʻe, 350mm anawaena)
(1kg/ʻeke paona upena, 1.2kg kaumaha nui, hoʻopaʻa ʻia i loko o kahi ʻeke aluminika; Mawaho: pahu pepa; Loko: papa ʻelua)
8. MOQ: 1kg / 25kg
9. Ke alakaʻi manawa: E kūkākūkā
10. Hiki ke kākoʻo: 5000kg i kēlā me kēia mahina.
Kaʻina hana ʻenehana:
Mea Maka → Hoʻokomo ʻia i loko o ka wai → Kānana → Hoʻomaʻemaʻe → Hoʻopaʻa ʻia i loko o ka Vacuum → Pepehi ʻana i nā Bakteria → Hoʻomaloʻo → Pauka
Hoʻolauna:
ʻO Ginkgo (Ginkgo biloba), ʻo ia hoʻi ka spelled gingko a ʻike ʻia ʻo ka Maidenhair Tree, he ʻano lāʻau kū hoʻokahi me ka pili ʻole o nā ʻohana. Hoʻoulu nui ʻia ka lāʻau a hoʻolauna ʻia, mai ka wā mua o ka mōʻaukala kanaka, a he mau mea hoʻohana like ʻole ma ke ʻano he meaʻai a me nā lāʻau kuʻuna.
Hana ʻia ʻo Ginkgo Biloba extract mai nā lau ginkgo kūlohelohe ma o ka hoʻohana ʻana i ka ʻenehana patented o Nankai University, nā mea nui e pili ana i nā plavonoidglycosides, ginkgolides, bilobalibe, alkylphenols et al.
1. Ka hopena analgesic a me ke kuni:
ʻO Resveratrol, ma o nā ʻano ʻano like ʻole e pāʻani ai i ka therapy efficacy, loaʻa i ka hōʻike ka hana antipyretic a me analgesic, e like me nā ʻiole a me nā ʻiole piha piha (Lin and hu, 1987). E hōʻike ʻia nā ʻāpana ʻokoʻa inā ʻaʻole pili i ke koko i ka ʻōpū o ka ʻōpū mucous membrane ma muli o ka huna ʻana o ka ʻōpū i hoʻopaʻa ʻia i ka hiki o ka maʻi ʻeha.
2. Ka ma'i 'a'ai, ka ho'ololi 'ana.
Ma ke ʻano he antioxidant, anti mutation agent a me anti-inflammatory agent, hōʻike ka resveratrol no ka hiki kemoprevention cancer. Hiki iā ia ke hoʻoulu i ke kino o ka ʻōpio myelocytic leukemia cell differentiation (value-added) a me ka pale ʻana i nā maʻi maʻi maʻi umauma ʻiole ma mua o ka ulu ʻana. Kāohi pū ʻo Resveratrol i ka protein tyrosine kinase he catalytic tyrosine phosphorylation o nā mea. ʻO ke kinase e pili ana i ka hoʻoponopono ʻana i ka mitosis cell i ka cytoplasm o ka lawe ʻana i ka ʻike. ʻO ka hoʻohana ʻana i ka resveratrol ke kāohi nei i ka protein tyrosine kinases ma ka pale ʻana i ke kinase i ke ʻano o ka hoʻololi ʻana a me ka hana.
3. Kāohi i ka pōʻino o ka naʻau a me ka ate:
Hoʻopaʻa ʻo Resveratrol i ka triglycerides ate a me ka waiho ʻana o ka cholesterol. Hiki iā ia ke keʻakeʻa i ka peroxidation o ka ʻiole momona a hoʻoulu i ka aspartic acid transaminase a me ka propyl amine acid transaminase piʻi. ʻIke ʻia o kēia mau ʻano enzyme ʻelua i loko o ka serum e hāʻawi i ka ʻike diagnostic maikaʻi i ka puʻuwai a me ka pōʻino o ka ate.
4. ʻO ka hana antithrombotic:
Hoʻopili ʻo Resveratrol i ka synthesis o lipoxygenase, aia kēia enzyme i loko o nā keʻokeʻo keʻokeʻo, puʻuwai, lolo, ʻulaʻula a me ka spleen. No laila, hiki i ka resveratrol ke pale i ka hoʻokumu ʻana o ke koko i loko o nā kīʻaha koko. A hiki nō hoʻi ke kāohi i ka platelet ma hope o ka clonidine i ka lāʻau lapaʻau antihypertensive o kahi hui.
5. Hoʻoikaika i ka hana ʻōnaehana pale no ka mālama ʻana i nā ʻeha:
ʻO Resveratrol hoʻi ma ka hoʻonui ʻana i ka ʻōnaehana pale a hoʻoikaika i ka ho'ōla ʻana o ke kuni. Ua aʻo ʻo ROM (1993) i ka resveratrol i ka hoʻihoʻi ʻana i ka scald i nā ʻiole ma ke kāohi ʻana i ka hoʻopaʻapaʻa cell, humoral a me nonspecific immune efficacy. Hāʻawi ka hoʻohana ʻana i ka resveratrol i nā hopena immunoregulatory o kahi lāʻau e pili ana i ke ʻano. Ua hōʻike ʻo ROM (1995) me ke degere ʻokoʻa e like me ka maʻi ʻeha nui i nā ʻiole e hiki i ka resveratrol ke hoʻihoʻi i kona hiki ke hana ma ke ʻano he pane i ka hōʻailona antigen i hōʻino ʻia, a me ka hoʻonui ʻana, interleukins Ⅱ synthesis a me ka lymphocyte antibody synthesis ability. ʻO ke ahi nui ma hope o ka hoʻohana ʻana i ka mālama ʻana i ka resveratrol mālama ʻia o nā holoholona i kona pae o ka neutrophil a me ka neutrophil adhesion rate e hoʻi i kahi kokoke i nā pae maʻamau, a hoʻolōʻihi i ka manawa ola.
Mua: ʻAi ʻalaAʻe: ʻImi Ginseng